Xmas dinner 2019
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The 2019 Awards Dinner & Dance will be Saturday December 7 at the Burnaby Rugby Clubhouse. Have your say in the menu. Copy and send your three main entree choices to Suzannespencer2018@gmail.com If you have a single other suggestion that is not listed, send it too.
Sugar Mountain Menu – WEST COAST BUFFET DINNER:
MAIN ENTREES – CHOOSE THREE (3):
1. Grilled saltimbocca chicken breast – prosciutto, fontina and fresh sage.
2. Grilled chicken breast with avocado salsa and chipotle crema.
3. Grilled Thai lemongrass chicken thighs.
4. Barbecued beef short ribs with orange star anise glaze.
5. Roasted AAA New York striploin of beef horseradish cream.
6. Roasted Fraser Valley pork tenderloin with herb-pistachio crust.
7. Grilled Thai pork loins chops with ginger-mango salsa.
8. Baked wild BC Sockeye salmon with basil butter.
9. Broiled maple-mustard glazed wild BC Sockeye salmon.
10. Steamed mussels, clams and prawns with white wine, lemon and garlic.
11. Grilled portabello mushroom and spinach lasagna. (Vegetarian)
12. Penne alla carbonara.
13. Butternut squash ravioloni with sage-brown butter cream. (Vegetarian)
14. Penne alla Bolognese.
15. Fraser Valley lamb curry.